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Latest Activity

I was concerned about bloom if they are put in the fridge or freezer. I was told that if the chocolate is tempered properly it shouldn't bloom? Is that wrong? So when you say be careful in the way you warm is there anything specific I should do? O...
1 hour ago
There are several retail confectioner groups, such as PMCA (Pennsylvania Manufacturing Confectioners Assoc.), NCA (National Confectioners Assoc.), and AACT (American Association of Confectionery Technologists) that have directories of co-manufactu...
4 hours ago
There are 2 primary ways to extend shelf life, reduce the water activity, or with cold storage. Common way to reduce water activity is to add a corn/glucose syrup, invert syrup, sorbitol, or glycerol. Each have their advantages and disadvantages, ...
4 hours ago
mesha posted the link Chocolate lovers 411
HI IM MESHA IM NEW AND I LOVE CHOCLATE chocolatelovers411.blogspot.com
4 hours ago
mesha chocolatelovers411.blogspot.com
4 hours ago
Dirke added a discussion
I have cruised through the many discussions here and have not come across any bits on making chocolates last longer, maybe I haven't dug far enough?. Especially truffles. I want to start making larger batches but don't want to have make them all p...
5 hours ago
YUM YUM YUM YUM Love the video too!
6 hours ago
Rene Roman added 2 blog posts
6 hours ago
Melt (http://www.meltchocolates.com/v2/Video.aspx) makes the most delicious rasbury truffles. rococo http://rococochocolates.com/ makes best 'Long Ting' tea truffle.
7 hours ago
10 hours ago
10 hours ago
mesha added 6 photos to the album 'chocolate lovers 411'
12 hours ago
mesha added a discussion
COME JOIN ME AT chocolatelovers411.blogspot.com
12 hours ago
mesha chocolatelovers411.blogspot.com
12 hours ago
mesha added a blog post
FOR THE LOVE OF IT, JOIN ME ON MY BLOG, chocolatelovers411.blogspot.com
12 hours ago
mesha, Waleed Hambishi, sally goodman and 1 more joined The Chocolate Life
12 hours ago
 

Forum

Dirke

longevity, how to make your chocolates last longer. 2 Replies

I have cruised through the many discussions here and have not come across any bits on making chocolates last longer, maybe I haven't dug far enough?. Especially truffles. I want to start making lar...

Started by Dirke in Tips, Tricks, and Techniques. Last reply by Dirke 1 hour ago.

Richard Spangenberg

Best Female Chocolatier? 23 Replies

Who do you think is the best female chocolatier you've met. Most seem to be men and I am curious who you would count amoung the top ten females out there! As I understand it, a chocolatier is some...

Started by Richard Spangenberg in Opinion. Last reply by Richard Spangenberg 6 hours ago.

mesha

chocolate lovers 411

COME JOIN ME AT chocolatelovers411.blogspot.com

Tagged: chocolate

Started by mesha in Allow Me to Introduce Myself 12 hours ago.

Andre Costa

Insert - printing solutions 15 Replies

Good day. I need to print a very small run of inserts. These are the inserts people include in the boxes to tell which bonbon is which flavor. Do you guys know where I can go to get a small run? A...

Started by Andre Costa in Tips, Tricks, and Techniques. Last reply by Andre Costa 1 day ago.

Trish

Visiting Europe 1 Reply

Hi all, I plan to travel to Europe next year around June/July, and was wondering if anyone knows of any chocolate-related tours I could go on, or places that I could attend. Thanks, Trish :)

Tagged: tour, travel, europe

Started by Trish in Travels & Adventures. Last reply by L.S. 1 day ago.

Tien Chiu

using ganache cutters 3 Replies

Hi all, I just got a set of ganache cutters, but am wondering - do you bottom them before or after cutting the shape? And if you do it after cutting, how do you apply the chocolate? I was thinking...

Tagged: cutters, ganache

Started by Tien Chiu in Tips, Tricks, and Techniques. Last reply by Tien Chiu Nov 19.

Jettsub

Alcohol in Chocolates 7 Replies

My question is can you use real alcohol in chocolate candies? Do you need a liquor license? Do you need to show the alcohol and content in labeling? Any information on this would be appreciated.

Tagged: question., with, -, Newbie

Started by Jettsub in Recipes. Last reply by Brendan Nov 18.

Brad Payton

Nutrition Information 5 Replies

I have opened a chocolate truffles business and have sold wholesale for a while. I am looking in to starting selling retail as well. I need to figure out the nutritional information on the product ...

Started by Brad Payton in News. Last reply by Andy Ciordia Nov 18.

Dirke

Chocolate packaging & boxes, something special? 9 Replies

I am looking to package my truffles and chocolates to one day sell but the only things I can find that fit are the standard white truffle boxes etc....boring in my opinion. The other option is gold...

Started by Dirke in Opinion. Last reply by Andy Ciordia Nov 18.

Kristin McGary

I'm new, not computer literate, want to connect, have many questions and passions regarding cacao 1 Reply

Hello Cacao Appreciators, I'm new... new to the site, new to cacao. I'm looking for a "raw" cacao paste supplier who is fair trade, organic, environmentally sound, family farm or cooperative and in...

Started by Kristin McGary in Allow Me to Introduce Myself. Last reply by Sacred Steve Nov 18.

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Blog Posts

Rene Roman

Looking for chocolate manufactuer.

My brother and I are starting our own business and and created some chocolate bars. We need some manufactuers/producers that can help us mass produce it. Please respond if you know of any company that can help us achieve this goal.


Rene Roman
Arnold Roman
aroman123@aol.com

Posted by Rene Roman on November 20, 2009 at 4:05pm — 1 Comment

Rene Roman

Looking for chocolate manufactuer.

My brother and I are starting our own business and and created some chocolate bars. We need some manufactuers/producers that can help us mass produce it. Please respond if you know of any company that can help us achieve this goal.


Rene Roman
Arnold Roman
aroman123@aol.com

Posted by Rene Roman on November 20, 2009 at 4:05pm

Jackson Lin

What Does Anxiety Feel Like?

We don't know how anxiety feels like. So, how does anxiety feel like? Read on and you'll have a rough idea how anxiety feels like.


Johny, a consultant firm assistant supervisor, has started to become nervous in social settings. He is a very shy person. lately he has had extreme difficulty in a variety of social situations. One of his responsibilities at work is to interview job applicant. he finds it difficult to look into his interviewee's eyes, and often the mere thought of the inter

Continue

Posted by Jackson Lin on November 20, 2009 at 2:55pm — 1 Comment

Ken Rich

Fun In Mind Happy in Smile...

Believe that you deserve good things. Open your mind to the possibility of great blessings. You are meant to be happy. The universe wants you to be happy and share that joy with everyone.



As soon as you wake up smile. This is a whole new day with many new possibilities. Today you will do new things and meet new people. But in order to receive all these blessings you have to be open to it. Believe that good things will today.



Do what you feel is right. Don't worry about bein… Continue

Posted by Ken Rich on November 20, 2009 at 12:23pm

mesha

chocolatelovers411.blogspot.com

FOR THE LOVE OF IT, JOIN ME ON MY BLOG, chocolatelovers411.blogspot.com

Posted by mesha on November 20, 2009 at 10:18am

Joseph Timan

Relax Your Mind and Stay Focus

Many people have asked me about techniques for coping more effectively with stress.



Although I send some of them for counseling or psychotherapy when symptoms are severe, most are looking for practical ways to manage stress on their own. They want to take responsibility for handling their own problems observing their inadequate methods of dealing with stress, learning new techniques to improve their habits, and then practicing these techniques on a regular basis. (or you may want more… Continue

Posted by Joseph Timan on November 20, 2009 at 6:08am

sally goodman

Hilliard 80lb. tempering machine

Anyone know of a used Hilliard 80lb. tempering machine for sale?
please contact sallyfran3@yahoo.com

Posted by sally goodman on November 19, 2009 at 10:51pm

mike johnson

storage temp

what temp isbest to store my ganache before rolling?

Posted by mike johnson on November 19, 2009 at 9:38pm

Johnaton Peter

Improve Yourself with A Healthy Life

We are all trying to live a happy life here... that's why take care your health is the first and most important part, without it, you won't get anywhere..



Happy thoughts are part of our lives. In an average day it is estimated that we have around 60,000 thoughts. Have you ever wondered how many of these thoughts are happy thoughts?



Anxious thoughts and feelings take us away from our own path... our own purpose. But a straight path doesn´t admit compromises. This negative th… Continue

Posted by Johnaton Peter on November 19, 2009 at 1:45pm

LuLu Benavidez

Chocolate as a benefit to skin and body

Can anyone tell me the benefit chocolate has on the skin and body?

Posted by LuLu Benavidez on November 18, 2009 at 6:17pm

Cocoa Bean Prices - 20 year chart

Cocoa beans - Monthly Price - Commodity Prices
 
 

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