Time: August 2, 2011 at 1pm to August 3, 2011 at 5pm
Location: Bakon USA showroom
Street: 20906 Higgins Ct.
City/Town: Torrance, CA 90501
Website or Map: http://www.bakonusa.com
Event Type: education
Created By: Luc Imberechts
Latest Activity: Aug 3, 2011
Bakon USA presents a two-day chocolate class for professionals by Chef Patrick Peeters.
Practical hands-on experience through production of various products covering techniques like moulding, transfer sheets, dipping, cocoa butter color,...including enrobing with the new MINI ENROBER for the Choco TT.
Aug. 2 from 1pm to 5pm and Aug. 3 from 1pm to 5pm
More information at www.bakonusa.com
Register by phone at 310-533-3939 or email firstname.lastname@example.org
Fee: $150 for both days