Discover Chocolate and Live La Vida Cocoa!
Past Events (388)
January 9Wednesday
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Bryan Graham Interview on Heritage Radio Network
January 9, 2013 from 3pm to 3:30pm – HRN Studio @ Roberta's Pizza - streaming live worldwide Bryan Graham, CIA grad and founder of Fruition Chocolate will be my in-studio guest this coming Wednesday on Straight From the Source on HRN. Located not far from Woodstock, New York, Fruition is a b… Created by Clay Gordon | Type: radio interview
January 7Monday
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Valrhona Tasting Demo at 2Beans NYC
January 7, 2013 from 1pm to 4pm – 2|beans coffee and chocolate boutique Taste a variety of Valrhona chocolates and confections at New York's newest high-end chocolate and coffee boutique. Created by Clay Gordon | Type: tasting
December 20Thursday
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Domori Tasting Demo at 2Beans NYC
December 20, 2012 from 1pm to 4pm – 2Beans Please join me for a tasting/demo of select Domori chocolates and confections at 2Beans, 100 Park Ave, NYC on December 20th from 1-4pm. Everything being sampled is available for holiday gifting. Created by Clay Gordon | Type: tasting
December 18Tuesday
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Valrhona Tasting Demo at 2Beans NYC
December 18, 2012 from 1pm to 4pm – 2Beans Please join me for a tasting/demo of select Valrhona chocolates and confections at 2Beans, 100 Park Ave, NYC on December 18th from 1-4pm. Everything being sampled is available for holiday gifting. Created by Clay Gordon | Type: tasting
December 9Sunday
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New World Cuisine: The Histories of Chocolate, Mate y Más
December 9, 2012 to March 8, 2013 – Museum of International Folk Art An exploration of the dawn of world cuisine as we know—and consume—it today opens December 9, 2012 at the Museum of International Folk Art with New World Cuisine: The Histories of Chocolate, Mate Y M… Created by steve cantrell | Type: exhibition, museum, chocolate
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New World Cuisine: The Histories of Chocolate, Mate y Mas
December 9, 2012 to March 2, 2013 – Santa Fe, NM Opening at the Museum of International Folk Art on December 9, 2012 (closing March 9, 2014) New World Cuisine explores the earliest cultural mestizaje (mixing) to take place in the Americas through f… Created by steve cantrell | Type: exhibtion
November 16Friday
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Chicago Fine Chocolate Festival
November 16, 2012 to November 18, 2012 – Navy Pier The Chicago Fine Chocolate Festival features both a consumer and a trade event. Created by Caiti Carrow | Type: festival
November 9Friday
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Chocolate & Wine Pairing
November 9, 2012 from 12:30pm to 1:15pm – Metropolitan Pavilion, 18th St & 6th Ave, NY NY "NY Chocolate Show Chocolate Sommelier, Roxanne Browning will be hosting a Wine & Chocolate pairing. The 1st 75 attendees will be our guests in Theater 2. Created by Roxanne Browning | Type: chocolate, &, wine, pairing
October 29Monday
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Valrhona En Route: Restaurant Desserts Culinary Class (NYC)
October 29, 2012 at 8:30am to October 30, 2012 at 6pm – ICE (Insitute of Culinary Education) Now, Valrhona is making its renowned know-how available to culinary professionals in limited markets across the USA with Valrhona En Route (on-the-road), a series of traveling Valrhona USA culinary s… Created by Valrhona USA | Type: class
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Bean to Bar 2 day course in Irvine Ca
October 29, 2012 to October 30, 2012 – Qzina Institute in Irvine, Ca. Program Details In this exciting 2-day program, immerse yourself in the rich history of cacao and experience how chocolate is made from the bean to the bar. Using our farmer-known, direct source, fi… Created by Richard Foley | Type: education
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