April 19, 2012 at 11am to June 30, 2012 at 6pm – Cusco, Perú Chocolate workshop: 2 hours to learn how to make chocolate from the cacao tree to the chocolate bar. More info on : http://peru.chocomuseo.com/p/chocolate-workshops.html Created by ChocoMuseo | Type: education, workshop
April 19, 2012 at 11am to June 30, 2012 at 6pm – Antigua, Guatemala Chocolate making class: 2 hours from bean to bar. Available in Antigua, Guatemala and Cusco, Peru Created by ChocoMuseo Guatemala | Type: education, workshop
June 16, 2012 from 4pm to 9pm – Washington D.C. Venezuelan Chocolate is the highlight of our event this summer, with a knowledgeable panel lead by Patrick Pineda, CEO, Tisano – Cacao, Tea & Chocolates, and includes Jorge Redmond, CEO, El Rey C… Created by FCIA | Type: education, tasting, networking, showcase
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© 2013 Created by Clay Gordon.