July 10, 2011 at 6pm to July 12, 2011 at 7pm – Washington, DC Convention Center Once again chosen to be Mexico's best bean-to-bar chocolates, KI XOCOLATL has been invited to participate in the Fancy Food Show in the nation's capital. With Martha Stewart declaring our chocolat… Created by Louis Varela | Type: tasting, education, food, expo
August 28, 2011 to September 8, 2011 – San Diego Convention Center Ay Caramba! As Mexico's premier bean-to-bar chocolates, we have been invited to participate in the Latin American Gourmet Food Expo this weekend. Yes, our New York staff is out of Irene's path ...… Created by Louis Varela | Type: tasting, &, expo
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© 2013 Created by Clay Gordon.