Discover Chocolate and Live La Vida Cocoa!
Featured Events
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Chocolate Workshop: from bean to bar - PERU
April 19, 2012 at 11am to June 30, 2012 at 6pm
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Chocolate Workshop: from bean to bar - GUATEMALA
April 19, 2012 at 11am to June 30, 2012 at 6pm
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Ray Majors of Scharffen Berger @ Food Emporium
June 9, 2012 from 1pm to 3pm
Upcoming Events (13)
February 18Saturday
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Rainforest Chocolate Tour
February 18, 2012 to June 3, 2012 – Ecuador's Amazon The Kallari Association offers you the unique opportunity to learn about the art and science behind our award winning heirloom cacao harvest. We share the soil science of biodiverse cacao groves, th… Created by Roxanne Browning | Type: tour, education, vacation, travel
April 19Thursday
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Chocolate Workshop: from bean to bar - PERU
April 19, 2012 at 11am to June 30, 2012 at 6pm – Cusco, Perú Chocolate workshop: 2 hours to learn how to make chocolate from the cacao tree to the chocolate bar. More info on : http://peru.chocomuseo.com/p/chocolate-workshops.html Created by ChocoMuseo | Type: education, workshop
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Chocolate Workshop: from bean to bar - GUATEMALA
April 19, 2012 at 11am to June 30, 2012 at 6pm – Antigua, Guatemala Chocolate making class: 2 hours from bean to bar. Available in Antigua, Guatemala and Cusco, Peru Created by ChocoMuseo Guatemala | Type: education, workshop
June 4Monday
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Bean to Bar 2 day course in Irvine Ca
June 4, 2012 to June 5, 2012 – Qzina Institute in Irvine, Ca. Program Details In this exciting 2-day program, immerse yourself in the rich history of cacao and experience how chocolate is made from the bean to the bar. Using our farmer-known, direct source, fi… Created by Richard Foley | Type: education
June 9Saturday
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Ray Majors of Scharffen Berger @ Food Emporium
June 9, 2012 from 1pm to 3pm – The Food Emporium Ray Majors of Scharffen Berger Chocolate will give an informative talk about his fascinating career and extensive world travel in search of the finest cacao. The talk will be followed by a chocolate… Created by Food Emporium and The Hershey Company | Type: chocolate, talk, and, tasting
June 19Tuesday
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Bakon USA Hand-On Chocolate Class
June 19, 2012 at 1pm to June 20, 2012 at 5pm – Los Angeles, CA area Bakon USA presents in June a hands-on class for professionals with chocolate making experience featuring Chef Patrick Peeters Bakon USA presents a hands-on class for with experience featuring Chef… Created by Luc Imberechts | Type: education
June 23Saturday
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Master Chocolate Program in Ecuador
June 23, 2012 to June 30, 2012 – Various Locations In Ecuador Update-We are almost fully booked, so grab your spot soon! Sign up no later than April 20 and avoid being waitlisted. Ecuador - Join Jeffrey Stern, Steve De Vries and Pam Williams as we explore fine… Created by Jeff Stern | Type: tour, travel, tasting
June 25Monday
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Mindo Chocolate Makers Chocolate Making: From tree to Bar
June 25, 2012 at 9am to June 29, 2012 at 4pm – Mindo, Ecuador Mindo Chocolate Makers Chocolate Making: From tree to Bar Location: Mindo, Ecuador Dates: June 25-29 Cost: $750.00 per person (price does not include housing, meals, or transportation to and from Min… Created by Barbara Wilson | Type: course
August 6Monday
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Bean to Bar 2 day course in Irvine Ca
August 6, 2012 to August 7, 2012 – Qzina Institute in Irvine, Ca. Program Details In this exciting 2-day program, immerse yourself in the rich history of cacao and experience how chocolate is made from the bean to the bar. Using our farmer-known, direct source, fi… Created by Richard Foley | Type: education
August 24Friday
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New Zealand Chocolate Festival 2012
August 24, 2012 at 10am to August 26, 2012 at 7pm – Wellington, New Zealand The premier showcase for the New Zealand Chocolate Industry and the national event for New Zealand chocolatiers is back! Chocolate treats galore await you at the festival of pure chocolate indulgenc… Created by New Zealand Chocolate Festival | Type: festival
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© 2012 Created by Clay Gordon.
