The Chocolate Life

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Mark Seaman's International Pastry Tour

Event Details

Mark Seaman's International Pastry Tour

Time: May 10, 2010 to May 20, 2010
Location: Paris and Lyon, France
Website or Map: http://mark@markedfordessert.…
Phone: 773/988-4964
Event Type: travel
Created By: Mark Seaman
Latest Activity: May 13, 2010

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Event Description

A behind-the-scenes private tour of some of the most notable pastry and chocolate shops in Paris and Lyons, France. Not just for professionals but designed for anyone interested in food and culture. Award-winning ♠pastry artist Mark Seaman leads a food and cultural journey that includes private kitchens, chocolate studios, food markets, wine pairings, a hands-on pastry class at Institut Paul Bocuse plus ballet, opera, and multi-course gourmet lunches and dinners.

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Comment by Alexandra Saunders on May 13, 2010 at 2:01am
Sounds like it was a lovely tour. Perhaps next year I can make it...assuming you give it again!

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