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UID:1978963:Event:73084
DTSTAMP:20130521T060101Z
SUMMARY:The Botany of Indulgence: The Temptation of Chocolate
DESCRIPTION:Cacao (Theobroma cacao) has been used for centuries as a b
 everage and as the delicacy we know as chocolate. From pre-Columbian M
 ayan and Aztec cultures who used cacao seeds ceremonially and as curre
 ncy to European chocolate houses and the mass-produced commercial prod
 ucts of today, chocolate has a long, storied past. Learn the natural h
 istory of cacao and its many current and historic uses as well as the 
 sustainable way of producing chocolate. Discover the neurobiology of t
 heobromine, the active ingredient of cacao that is responsible for the
  feeling of \"being in love\" after consuming it. Sample several diffe
 rent varieties and forms of cacao.\nMembers $28, Non-members $31. Tick
 ets available in advance.\n\nFor more information visit http://www.the
 chocolatelife.com/events/the-botany-of-indulgence-the
DTSTART:20110326T164500Z
DTEND:20110326T184500Z
CATEGORIES:educatoin
LOCATION:NYBG Midtown Educational Center
WEBSITE:http://conted.nybg.org:8080/WebModule/jsp/ed2df.jsp?df1=course
 &df5=112GAR214F
URL:http://conted.nybg.org:8080/WebModule/jsp/ed2df.jsp?df1=course&df5
 =112GAR214F
CONTACT:1.800.322.NYBG
ORGANIZER;CN="Clay Gordon":http://www.thechocolatelife.com/profile/Cla
 yGordon
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 5WqPD11hyJq6F/nybgbldg.jpg
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="Clay Gor
 don":http://www.thechocolatelife.com/profile/ClayGordon
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