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Valrhona En Route Class: Chocolates and Bonbons

Event Details

Valrhona En Route Class: Chocolates and Bonbons

Time: May 21, 2013 to May 22, 2013
Location: Los Angeles, California
Website or Map: http://www.valrhonaprofession…
Phone: 718-522-7001 X105
Event Type: class
Created By: Melissa Zhang
Latest Activity: Apr 10, 2013

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Event Description

This Valrhona chocolate workshop, led by Chef Derek Poirier, will teach you how to work with chcolate and other key bonbon ingredients. A wide array of techniques will be covered to enable you to create amazing textures and attain optimal storage life. You will learn how to make delicious ganaches, truffles, and marshmallows, with varied flavors and surprising melt-in-your-mouth textures that will delight your customers. Please join us to expand your knowledge in an intimate classroom atmosphere of only 9 pastry chefs. Price $499.

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