The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Opinion (302)

Discussions Replies Latest Activity

Bay Area Chocolate Community

Hello all! I am writing an article on the chocolate scene in Brooklyn and I would love to get some feedback from West Coasters: what do you…

Started by Aleks S.

1 Aug 5, 2009
Reply by ChocoFiles

Is Chocolate Healthy?

We all know that chocolate is not healthy for the body, but what about the soul. Chocolate relives many peoples tensions and aches. For som…

Started by Micheal Cera

3 Jul 24, 2009
Reply by Clay Gordon

Women and Chocolate

Most of the nationally renowned chocolatiers are men. Why is that?

Started by Christine Doerr

9 Jun 29, 2009
Reply by Ilana

Good Brazilian Chocolate

Does anyone know anything about Brazilian chocolates? My only experience with Brazilian chocolates is brigadeiros. Thanks!

Started by Runner NYC

9 Jun 23, 2009
Reply by Kamini


Why does nearly every chocolatier I call get all weird with me when I ask what couverture they use? I often get a "Who are you again?" or "…

Started by Robert Shea

35 Jun 15, 2009
Reply by Clay Gordon

Take The Chocolate Personality Test

Finally, a test you don't have to study for! Take the chocolate personality test. I tested one level down from "hardcore" dark. I do belie…

Started by Clay Gordon

10 Apr 14, 2009
Reply by Susan Donnelly

Is Taxing Chocolate A Good Way to Help Fight Obesity?

A doctor in the UK seems to think so according to this article. Chocolate should be taxed in a bid to control the obesity epidemic, a doct…

Started by Clay Gordon

7 Apr 1, 2009
Reply by Jeff

Help answer our survey

Take our survey and enter to win free chocolate from our new collection! We are conducting a survey into peoples chocolate buying habits a…

Started by Zeke Mandel

3 Mar 4, 2009
Reply by Duffy Sheardown

Askinosie Davao: The first cacao from the Philippines in over 25 years - and a mea culpa

On Friday, January 30th, Askinosie Chocolate officially introduced their newest origin bar - Davao 77% made with beans from the Philippines…

Started by Clay Gordon

1 Feb 10, 2009
Reply by Duffy Sheardown

open book accounting

I've seen the mention of "open book accounting" in other forums, particularly in reference to Askinosie chocolate. And when I was at Valrho…

Started by Sarah Hart

2 Jan 14, 2009
Reply by Clay Gordon


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