The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Opinion (295)

Discussions Replies Latest Activity

Initial Thoughts: CHOCOA 2014

Chocoa Trade Fair, Conference, and Festival March 27-31, 2014 Amsterdam The program for the 2nd CHOCOA Conference was and is ambitious. Th…

Started by Clay Gordon

7 Apr 6
Reply by Vera Hofman

New image for my chocolates.

What do you think? any suggestions?

Started by Dario M. Agesilao

4 Apr 3
Reply by Dario M. Agesilao

starting a chocolate workshop

Hello there I live in South Africa and will be completing a chocolate course with Ecole Chocolat soon. I am really enjoying working with c…

Started by Shanta Reddy

1 Apr 2
Reply by Anjali Gupta

Chocolate prices.

In North Carolina I've noticed a shift in chocolate prices from full retail to a more value oriented approach. This is not encouraging news…

Started by It's Chocolate

3 Mar 31
Reply by Andy Ciordia

Selmi Legend and R200 - Thoughts? Comments?

Greetings everyone, I'm in the beginning phases of starting a chocolate business and am looking at purchasing the Selmi Legend.  As far as…

Started by Jonathan Lee

5 Mar 18
Reply by Clay Gordon

Chocolate bars sold at bakery stores?

I will commence distributing bars to candy stores and my second line option are pastry/bakery shops that targets middle class. The chocolat…

Started by Wannabe Chocolatier

0 Mar 16

ACMC chocolate temperer motor replacement (You know, the white table-top one).

Okay, so in our shop, we have a couple of large Hilliards tempering pots and one ACMC pot used only for tempering white chocolate. Its moto…

Started by Brandon Buckner

6 Mar 14
Reply by Chirag Bhatia

chocolate tempering machines

Does anyone own a tempering machine and if so which one? chefveggi

Started by debra kleiman walter

65 Mar 4
Reply by Jim Henson

Foil wrapping machine/solution for bars

Hi everyone, I am just wondering if anyone has a good automated solution for wrapping chocolate bars in paperbacked foil?  We are currently…

Started by Jacqueline Jacek

17 Feb 26
Reply by Jim Greenberg

Chocolate Distributor Business Concept

Hi everyone! I owe a chocolate store 3 years now and have to close for personal reasons 1 year ago. As mentioned before in this forum peopl…

Started by Wannabe Chocolatier

0 Feb 23


Member Marketplace

Promote TheChocolateLife

Bookmark and Share

Follow Clay on:
Twitter :: @DiscoverChoc
F'Book :: TheChocolateLife
F'Book Group :: LaVidaCocoa :: @DiscoverChoc



© 2014   Created by Clay Gordon.

Badges  |  Report an Issue  |  Terms of Service