Tech Help (298)

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Decorating Chocolates I really enjoy using luster dust to decorate my chocolates as do many chocolatiers. While what I have been using has been noted as non-toxi… Started by Chocolate Lady	12	Jan 24 Reply by Lana
a chocolatier's inventory tracking system Hello! I am looking for recommendations of a software or even a system of tracking inventory for a small but very exploratory artisan choc… Started by Kalibri Anne	1	Jan 23 Reply by Brian Begun
Problems with finished truffles I've been having this issue with my finished truffles. They crack open after a week or so, the ganache tastes and smells fine though. Any s… Started by Daniela Vasquez	1	Jan 22 Reply by Kerry
Physical properties of chocolate Can you help me determine the density, thermal conductivity, viscosity and prandl number of chocolate. I have to do melting point of the ch… Started by Goran Vjestica	0	Jan 14
Making cocoa liquor Greetings all, I'm looking for a way to make cocoa liquor from nibs to feed my santha grinder. After much investigation I purchased a spice… Started by Adam Kavalier	1	Jan 11 Reply by cheebs
Growing trees from Cocoa Seeds. Just got two pods and want to grow some trees. It will be a challenge as I am in Northern MN. However, I have a bright warm room with the o… Started by Heidi Ash	20	Dec 31 Reply by Steven J
Hand made chocolate lifespan Hi, I live in Ghana and just finished a handmade chocolate course in november. A company saw my products on Facebook and want to order so… Started by Akua Obenewaa Donkor	0	Dec 19, 2012
Sugar Bloom Problems Hi All in desperate need of help. I have been making chocolate for the last 9 months so i am relatively new to the process. Everything… Started by Jessica	1	Dec 18, 2012 Reply by Brad Churchill
HELP!! Does anyone know how to change the paper roll on the FBM machines? Production has grinded to an unfortunate halt as we need to switch the roll and there are no directions. We've tried unscrewing a number o… Started by Elaine Hsieh	1	Dec 16, 2012 Reply by Clay Gordon
Production of chocolate Are there interested to discuss the production of chocolate? Tell me your experience about it! Specifically the production of ball mill Started by Goran Vjestica	8	Dec 9, 2012 Reply by Goran Vjestica