Sort by:
| Discussions | Replies | Latest Activity |
|---|---|---|
Fair Trade Dutch processs chocolateAnyone know of any brands that produce good quality Fair Trade dutched chocolate? It's pretty easy these days to find Fair Trade chocolate.… Started by Alexander Clark |
0 | Apr 20, 2012 |
Where to find cocoa pulp?Hello I am trying to find a reliable source of cocoa pulp. Who can help me? Benoît Started by Benoît |
4 |
Apr 4, 2012 Reply by Roberto Pombar |
Looking for a second hand flow wrapping machineHi guys, Can someone help me to find a reasonable priced second hand flow wrapping machine. There is no need for great quantities. We are g… Started by Jan van Poortvliet |
4 |
Mar 20, 2012 Reply by Clay Gordon |
Cocoa Butter and cocoa powder separationHello! I am looking for someone who has the capabilities to separate the bean into butter and powder for our company. Thank you! Started by Kat |
2 |
Mar 9, 2012 Reply by Kat |
Tempering Machine Group Buy?Hi all, On the Ecole Chocolat grad forum, there are a few of us interested in a tempering machine purchase - particularily the Perfect Whee… Started by Lana |
4 |
Feb 27, 2012 Reply by Daniel Herskovic |
POS displaysI'm trying to find sources for POS displays, something small that I can give to retail shops to display and merchandise my chocolate bars.… Started by George Trejo |
1 |
Feb 20, 2012 Reply by Jayne Hoadley |
Any bulk organic, fair trade or Rainforest Alliance certified quality couverture chocolate available?I have problems buying enough chocolate, working primarily with a small Rainforest Alliance certified chocolate company. This has been a pr… Started by Mimi Wheeler |
14 |
Feb 16, 2012 Reply by ari salomon |
Packaging Source needed for die cut box insertsDoes anyone have a good US source for the die cut box inserts for a truffle/praline box--- the kind that the round or square chocolate "fi… Started by Andy Johnson |
0 | Jan 23, 2012 |
Brands of and Sources for Organic CouvertureFor the past several years, one of the better sources for organic couverture for artisan chocolatiers has been (believe it or not) Dagoba.… Started by Clay Gordon |
28 |
Dec 8, 2011 Reply by Dino Scarsella |
Looking for Good Sources of Certified Organic Cacao BeansI am looking for new, good and reputable sources of certified organic cacao beans. Is there anybody on this forum in the business of sellin… Started by Sacred Steve |
17 |
Nov 30, 2011 Reply by Matthias Ogonovszky |
Follow Clay on:
Twitter :: @DiscoverChoc
F'Book :: TheChocolateLife
F'Book Group :: LaVidaCocoa
Paper.li :: @DiscoverChoc
© 2013 Created by Clay Gordon.