The Chocolate Life

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Luis Dinos Moro's Discussions (16)

Discussions Replied To (13) Replies Latest Activity

"I think it can be done. I recently saw a shop that was very well done, and I don't t…"

Luis Dinos Moro replied Aug 30, 2009 to How small can a small shop be?

21 Sep 18, 2009
Reply by Andre Costa

"Valrhona tempers the same as other brands that I've used. Like lior said, I wouldn't…"

Luis Dinos Moro replied Aug 22, 2009 to Why...Oh Why....Am I Having Such Difficulty Tempering My Valrhona Feves?

9 Aug 31, 2009
Reply by Daniel K Galvin

"Thanks for the info. I'll see if I can make it to that area. Do you just stop by, or…"

Luis Dinos Moro replied Jun 26, 2009 to Costa Rica cocoa plantations.

3 Jun 26, 2009
Reply by Luis Dinos Moro

"how expensive is the printer from masterpiece systems. I don't see any pricing."

Luis Dinos Moro replied Jun 4, 2009 to custom made chocolate

12 Jun 4, 2009
Reply by Saeed bostani

"Hi Sarah, I'm interested in the chocoflex mold. Any update on this?"

Luis Dinos Moro replied May 12, 2009 to Cool Tool: Chocoflex Spherical Truffle Mold

76 Mar 8, 2013
Reply by Jennifer Cooper

"Never heard of the chocolate dude. silly name."

Luis Dinos Moro replied Apr 16, 2009 to Chocolate Dude Tabletop Tempering Machine

10 Apr 14, 2010
Reply by cheebs

"It was probably not in temper."

Luis Dinos Moro replied Apr 14, 2009 to Metal Molds and chocolate release

3 Apr 14, 2009
Reply by Luis Dinos Moro

"Hi, I have a bag of cru hacienda, but haven't had a chance to make anything with it…"

Luis Dinos Moro replied Apr 14, 2009 to Felchlin Centenario

13 Apr 14, 2009
Reply by Luis Dinos Moro

"Felchlin is one of my main chocolates that I use in my business as well, and my wife…"

Luis Dinos Moro replied Apr 14, 2009 to Felchlin Centenario

13 Apr 14, 2009
Reply by Luis Dinos Moro

"yes. I got some samples of it and it's good, but nothing special."

Luis Dinos Moro replied Apr 9, 2009 to Felchlin Centenario

13 Apr 14, 2009
Reply by Luis Dinos Moro

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