The Chocolate Life

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Lisa - Girasole Chocolate's Discussions (24)

Discussions Replied To (20) Replies Latest Activity

"Leena and Anthony, It's so nice of you to invite me to your shop. When the weather g…"

Lisa - Girasole Chocolate replied Aug 14, 2010 to Where can I purchase wholesale chocolate in Florida?

17 May 24, 2012
Reply by ralph carnesecchi

"Thank you Jeff and everyone else that has responded to my question. I have lots of g…"

Lisa - Girasole Chocolate replied Jul 10, 2010 to About to give up!

17 Jul 10, 2010
Reply by Dave Elliott

"One more question....are the temps you gave me the temps you use to work with when r…"

Lisa - Girasole Chocolate replied Jul 9, 2010 to About to give up!

17 Jul 10, 2010
Reply by Dave Elliott

"I thought you were suppose to add seeding chocolate to the front of baffle? (already…"

Lisa - Girasole Chocolate replied Jul 9, 2010 to About to give up!

17 Jul 10, 2010
Reply by Dave Elliott

"Thank you....I will call her today!"

Lisa - Girasole Chocolate replied Jul 9, 2010 to About to give up!

17 Jul 10, 2010
Reply by Dave Elliott

"Perhaps you are right! My seeding chocolate is always completely melted by the time…"

Lisa - Girasole Chocolate replied Jul 9, 2010 to About to give up!

17 Jul 10, 2010
Reply by Dave Elliott

"I have a question for you....Merckens chocolate is a coating type chocolate correct?…"

Lisa - Girasole Chocolate replied Jun 7, 2010 to Where can I purchase wholesale chocolate in Florida?

17 May 24, 2012
Reply by ralph carnesecchi

"Thank you for the information...I will check them out today. Lisa"

Lisa - Girasole Chocolate replied Jun 7, 2010 to Where can I purchase wholesale chocolate in Florida?

17 May 24, 2012
Reply by ralph carnesecchi

"Thanks Chris, I'll be in touch soon. Lisa"

Lisa - Girasole Chocolate replied May 17, 2010 to Where can I purchase wholesale chocolate in Florida?

17 May 24, 2012
Reply by ralph carnesecchi

"Melody, I think Brad has solved the mystery in his response to my question. Lisa"

Lisa - Girasole Chocolate replied May 17, 2010 to Why is my chocolate so shiny but soft and pliable?

7 Sep 2, 2010
Reply by verhagen

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