Matthew W.'s Discussions (6)

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Discussions Replied To (6)	Replies	Latest Activity
"I would offer the same advice, try to limit the number of flavors and always try to…" Matthew W. replied Aug 23, 2012 to Help! Pricing questions	3	Aug 23, 2012 Reply by Matthew W.
"Alright, throw out the heat thing, I also realized nuts are often roasted, duh. " Matthew W. replied Aug 23, 2011 to Looking for peanut/nut free courverture	6	Aug 24, 2011 Reply by Sebastian
"I won't challenge the possibility of contamination in a manner in which you describe…" Matthew W. replied Aug 23, 2011 to Looking for peanut/nut free courverture	6	Aug 24, 2011 Reply by Sebastian
"Belcolade offers peanut/nut free chocolate and has a statement to that effect. I bel…" Matthew W. replied Aug 23, 2011 to Looking for peanut/nut free courverture	6	Aug 24, 2011 Reply by Sebastian
"I find when tempering by seeding that it is not necessary to go down to 80, try test…" Matthew W. replied Jun 23, 2011 to Questions regarding tempering & molding	9	Jun 23, 2011 Reply by Matthew W.
"Hello, I see you are in NY, I am also interested in possibly renting space/time. Wou…" Matthew W. replied Aug 23, 2010 to How to find Rental Kitchens?	14	Aug 27, 2010 Reply by Andy Ciordia

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