Brady's Discussions (42)

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Discussions Replied To (37)	Replies	Latest Activity
"Hi Louis, What is the relationship between Ki Xocolatl and CACEP, a chocolate manufa…" Brady replied Mar 27, 2011 to Bean to bar chocolate makers	135	Mar 27, 2011 Reply by Brady
"What I want to see is the most accurate labeling today's technology can provide. Th…" Brady replied Dec 31, 2010 to Reclassification of cacao varieties?	33	Dec 31, 2010 Reply by Clay Gordon
"I got ahold of some of these Peruvian Nacional in '09 and posted some of my pictures…" Brady replied Dec 30, 2010 to Reclassification of cacao varieties?	33	Dec 31, 2010 Reply by Clay Gordon
"Clay, Thanks for posting the links to this. You were right, everything I've read o…" Brady replied Dec 26, 2010 to Reclassification of cacao varieties?	33	Dec 31, 2010 Reply by Clay Gordon
"I think we may see another classification scheme in an upcoming paper by a Penn Stat…" Brady replied Dec 13, 2010 to Reclassification of cacao varieties?	33	Dec 31, 2010 Reply by Clay Gordon
"I'm adding the following: Fresco, http://frescochocolate.com/default.aspx Founder R…" Brady replied Aug 27, 2009 to American, Bean-to-Bar Chocolate Makers: A Complete List	90	Mar 24 Reply by Adriennne Henson
"I've often asked people about the attempts to plant Arriba outside of Ecuador. Some…" Brady replied Apr 16, 2009 to Chocolates of Ecuador -- Arriba, Nacional, CCN51	72	Feb 4, 2012 Reply by Max Myers
"Samantha, Thank you for the time you spent sharing this great information. I hope ma…" Brady replied Oct 22, 2008 to notes on flavor	17	Jan 20, 2010 Reply by Eric G
"Samantha, I'm glad to see you found this discussion. I read the study (thanks for th…" Brady replied Oct 9, 2008 to Reclassification of cacao varieties?	33	Dec 31, 2010 Reply by Clay Gordon
"TCL member RunnerNYC and myself paid a visit. The store is very nice. It is spacious…" Brady replied Oct 3, 2008 to New Chocolate Store opens in NYC	1	Oct 3, 2008 Reply by Brady

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Brady's Discussions (42)

"Hi Louis, What is the relationship between Ki Xocolatl and CACEP, a chocolate manufa…"

"What I want to see is the most accurate labeling today's technology can provide. Th…"

"I got ahold of some of these Peruvian Nacional in '09 and posted some of my pictures…"

"Clay, Thanks for posting the links to this. You were right, everything I've read o…"

"I think we may see another classification scheme in an upcoming paper by a Penn Stat…"

"I'm adding the following: Fresco, http://frescochocolate.com/default.aspx Founder R…"

"I've often asked people about the attempts to plant Arriba outside of Ecuador. Some…"

"Samantha, Thank you for the time you spent sharing this great information. I hope ma…"

"Samantha, I'm glad to see you found this discussion. I read the study (thanks for th…"

"TCL member RunnerNYC and myself paid a visit. The store is very nice. It is spacious…"

Member Marketplace

Promote TheChocolateLife

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Top Discussions

melanger necessary?

Emerging Chocolatier with questions.

Where to buy transfer sheets (USA)

Tempering Machine VS Melter

Working on a cocoa farm