The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Brad Churchill's Discussions (482)

Discussions Replied To (450) Replies Latest Activity

"Thanks Larry. I Really like the idea of a draw for event tickets.  That's an $80 va…"

Brad Churchill replied Sep 17, 2013 to A question everybody can contribute to...

18 Sep 28, 2013
Reply by Julie Fisher

"Square works great for sole proprietors, but doesn't work for multiple bricks and mo…"

Brad Churchill replied Sep 17, 2013 to A question everybody can contribute to...

18 Sep 28, 2013
Reply by Julie Fisher

"Thanks Ruth.  We actually do offer online ordering, but it's for pick-up in our stor…"

Brad Churchill replied Sep 16, 2013 to A question everybody can contribute to...

18 Sep 28, 2013
Reply by Julie Fisher

"George; Last year I bought the Savage tabletop Firemixer from a woman who closed dow…"

Brad Churchill replied Sep 7, 2013 to FireMixer or Copper Kettle?

5 Sep 14, 2013
Reply by George Trejo

"But it's ok for someone to call me unprofessional when I provided some valid and can…"

Brad Churchill replied Sep 4, 2013 to Need an internship.

14 Sep 12, 2013
Reply by Hector Gray

"Diane;   For small businesses, Confidentiality / Non Disclosure agreements (NDA's) a…"

Brad Churchill replied Sep 4, 2013 to Need an internship.

14 Sep 12, 2013
Reply by Hector Gray

"Lynn; Here are some infinite words of wisdom (my Mother's):  "Beggars can't be choo…"

Brad Churchill replied Sep 2, 2013 to Need an internship.

14 Sep 12, 2013
Reply by Hector Gray

"Julie; There is a lot of deceptive labelling and naming in the chocolate industry. …"

Brad Churchill replied Aug 30, 2013 to Single Origin Cocoa butter?

16 Aug 30, 2013
Reply by cheebs

"This is an interesting thread, and I'd like to add my two bits...   There has been n…"

Brad Churchill replied Aug 29, 2013 to Single Origin Cocoa butter?

16 Aug 30, 2013
Reply by cheebs

"Harold; Asking that question is kind of like asking the general public what the best…"

Brad Churchill replied Aug 20, 2013 to chocolate truffle

4 Aug 20, 2013
Reply by Chef Harold

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