Andre Costa's Discussions (102)

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Discussions Replied To (84)	Replies	Latest Activity
"I guess my major concern is whether corn syrup can be bad for one's health. I hear d…" Andre Costa replied Mar 6, 2009 to Corn Syrup	34	Oct 21, 2009 Reply by Robert Shea
"So basically if a recipe asks for corn syrup, I can simply disregard the ingredient?…" Andre Costa replied Mar 6, 2009 to Corn Syrup	34	Oct 21, 2009 Reply by Robert Shea
"One thing I love about some European brands is the quality of their alcoholic ganach…" Andre Costa replied Mar 5, 2009 to Good Brazilian Chocolate	9	Jun 23, 2009 Reply by Kamini
"Hi Sarah. Great info. I've never heard of Damazonia, Nugali or Barion, so I guess t…" Andre Costa replied Mar 4, 2009 to Good Brazilian Chocolate	9	Jun 23, 2009 Reply by Kamini
"Hi Debby. The idea behind it all is that I want to work with chocolate professional…" Andre Costa replied Feb 21, 2009 to Starting out now - what are the essentials?	17	Feb 21, 2009 Reply by Andre Costa
"I am so glad to be surrounded by such a generous group of people. Some of you guys h…" Andre Costa replied Feb 19, 2009 to Starting out now - what are the essentials?	17	Feb 21, 2009 Reply by Andre Costa
"Hi Langdon Stevenson. Thank you for the info. I started my first chocolate training…" Andre Costa replied Feb 19, 2009 to Starting out now - what are the essentials?	17	Feb 21, 2009 Reply by Andre Costa
"Thank you. The IR thermometer is absolutely on the top of my list! Chocolate refrige…" Andre Costa replied Feb 18, 2009 to Starting out now - what are the essentials?	17	Feb 21, 2009 Reply by Andre Costa
"I should move the "sense of adventure" to the top of my list. Thanks. Great tips." Andre Costa replied Feb 18, 2009 to Starting out now - what are the essentials?	17	Feb 21, 2009 Reply by Andre Costa
"Hi there Runner NYC. I am originally from Brazil, but moved to NYC a while ago. Wh…" Andre Costa replied Feb 18, 2009 to Good Brazilian Chocolate	9	Jun 23, 2009 Reply by Kamini

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Andre Costa's Discussions (102)

"I guess my major concern is whether corn syrup can be bad for one's health. I hear d…"

"So basically if a recipe asks for corn syrup, I can simply disregard the ingredient?…"

"One thing I love about some European brands is the quality of their alcoholic ganach…"

"Hi Sarah. Great info. I've never heard of Damazonia, Nugali or Barion, so I guess t…"

"Hi Debby. The idea behind it all is that I want to work with chocolate professional…"

"I am so glad to be surrounded by such a generous group of people. Some of you guys h…"

"Hi Langdon Stevenson. Thank you for the info. I started my first chocolate training…"

"Thank you. The IR thermometer is absolutely on the top of my list! Chocolate refrige…"

"I should move the "sense of adventure" to the top of my list. Thanks. Great tips."

"Hi there Runner NYC. I am originally from Brazil, but moved to NYC a while ago. Wh…"

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Promote TheChocolateLife

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Top Discussions

melanger necessary?

Emerging Chocolatier with questions.

Where to buy transfer sheets (USA)

Tempering Machine VS Melter

Working on a cocoa farm