Christine Doerr's Discussions (18)

View

Discussions Replied To (15)	Replies	Latest Activity
"Hi Sinclair Take a look at my site and let me know if you'd be interested in interni…" Christine Doerr replied Nov 21, 2011 to Need an Internship....Any suggestions??	8	Nov 21, 2011 Reply by sinclair pinto
"Thank you Marie! I remember running across this site when I was researching in the s…" Christine Doerr replied Oct 18, 2011 to Revolution (Rev) 3Z Chocolate Tempering Machine Temperer	3	Oct 18, 2011 Reply by Christine Doerr
"Hi Greg - In the past you've had a booth at the Fancy Food Show. Why not this year?" Christine Doerr replied Jan 13, 2010 to Fancy Food Show 2010 San Francisco	25	Jan 20, 2010 Reply by Lana
"Location: Poleng Lounge, 1751 Fulton St. San Francisco, CA 94117 When: Friday, Janua…" Christine Doerr replied Jan 9, 2010 to Fancy Food Show 2010 San Francisco	25	Jan 20, 2010 Reply by Lana
"The "Chocoholics" tour should be fun! I was trying to figure out a way to go on the…" Christine Doerr replied Jan 9, 2010 to Fancy Food Show 2010 San Francisco	25	Jan 20, 2010 Reply by Lana
"I know what you mean. I hear this comment often. I couldn't find what I was looking…" Christine Doerr replied Nov 15, 2009 to Chocolate packaging & boxes, something special?	23	Dec 1, 2010 Reply by Rich Cohen
"I know you're not writing specially about chocolate production but I'd love to see a…" Christine Doerr replied Sep 28, 2009 to Chocolate Technique: What would you like to learn more about?	29	Jan 6, 2012 Reply by Maja Zorga Dulmin
"Love the photos! Thanks for sharing. I'm also checking into getting a airbrusher. I'…" Christine Doerr replied Apr 10, 2009 to Air Brushing & Table Top Depositor	29	Aug 31, 2010 Reply by Shawn Alter
"I'm starting as a sole proprietor and will change to an LLC when I get more assets a…" Christine Doerr replied Apr 10, 2009 to Sole Proprietor vs LLC? What do you do?	11	Aug 3, 2009 Reply by Mark J Sciscenti
"Hi Mindy Love this discussion! Thanks for posting the question. I consider myself a…" Christine Doerr replied Mar 31, 2009 to Chocolatiers = Re-melters?	147	Jun 12, 2012 Reply by Ramon Recalde

‹ Previous
1
2
Next ›

RSS

Welcome to
The Chocolate Life

Sign Up
or Sign In

Member Marketplace

Notice to members:
OpenX took their service offline permanently without notice over the weekend. I am looking for a replacement hosted ad server.

Promote TheChocolateLife

Follow Clay on:
Twitter :: @DiscoverChoc
F'Book :: TheChocolateLife
F'Book Group :: LaVidaCocoa
Paper.li :: @DiscoverChoc

Badge

Loading…

Get Badge

Top Discussions

1	plumbing need for chocolate production?
2	Seeding with cacao butter
3	Discover Chocolate in the Dominican Republic
4	Developing a Chocolate Line
5	Going Out of Business Sale

RSS
View All

Badges | Report an Issue | Terms of Service

Christine Doerr's Discussions (18)

"Hi Sinclair Take a look at my site and let me know if you'd be interested in interni…"

"Thank you Marie! I remember running across this site when I was researching in the s…"

"Hi Greg - In the past you've had a booth at the Fancy Food Show. Why not this year?"

"Location: Poleng Lounge, 1751 Fulton St. San Francisco, CA 94117 When: Friday, Janua…"

"The "Chocoholics" tour should be fun! I was trying to figure out a way to go on the…"

"I know what you mean. I hear this comment often. I couldn't find what I was looking…"

"I know you're not writing specially about chocolate production but I'd love to see a…"

"Love the photos! Thanks for sharing. I'm also checking into getting a airbrusher. I'…"

"I'm starting as a sole proprietor and will change to an LLC when I get more assets a…"

"Hi Mindy Love this discussion! Thanks for posting the question. I consider myself a…"

Member Marketplace

Promote TheChocolateLife

Badge

Top Discussions

plumbing need for chocolate production?

Seeding with cacao butter

Discover Chocolate in the Dominican Republic

Developing a Chocolate Line

Going Out of Business Sale