Patti Humbert's Discussions (17)

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Discussions Replied To (14)	Replies	Latest Activity
"Thank you Ruth! I will do that!!!" Patti Humbert replied Nov 25, 2012 to Gianduja at home	19	Nov 25, 2012 Reply by Patti Humbert
"Ruth, I was attempting praline paste at home & had my cuisinart smoking! Any tho…" Patti Humbert replied Nov 25, 2012 to Gianduja at home	19	Nov 25, 2012 Reply by Patti Humbert
"Glad it worked for you- I agree it is still a pain. My hands look like raisins by th…" Patti Humbert replied Nov 24, 2012 to Gianduja at home	19	Nov 25, 2012 Reply by Patti Humbert
"I started out with a rev 1 and it was noisy and the metal pegs on the baffle broke a…" Patti Humbert replied Nov 11, 2012 to chocolate tempering machines	63	Jan 28 Reply by Chaqchao
"I believe a butter ganache is also supposed to last longer than a cream ganache. Ev…" Patti Humbert replied Oct 30, 2012 to Newbie Help!! - Lots of chocolate questions	10	Mar 20 Reply by Greg Gould
"To remove the hazelnut skins more easily: 1. In a medium saucepan with high sides, b…" Patti Humbert replied Oct 22, 2012 to Gianduja at home	19	Nov 25, 2012 Reply by Patti Humbert
"I know i have recently read that Dunkin Donuts was being sued over the use of the wo…" Patti Humbert replied Apr 29, 2012 to 'Artisan' Over used?	5	May 4, 2012 Reply by Felipe Jaramillo F.
"James, if there is a Trader Joe's near you, you can get pretty good quality dark cho…" Patti Humbert replied Apr 29, 2012 to First attempt at experimenting with chocolate - question!	4	Apr 30, 2012 Reply by James P
"I think the creativity that draws us to chocolatiering is helpful in working out way…" Patti Humbert replied Feb 13, 2011 to ISO used Guitar Cutter and chocolate melter	19	Jun 24, 2011 Reply by Nancy
"Katerina, I was unable to find it on the home depot site, but i found a picture of o…" Patti Humbert replied Feb 12, 2011 to ISO used Guitar Cutter and chocolate melter	19	Jun 24, 2011 Reply by Nancy

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Patti Humbert's Discussions (17)

"Thank you Ruth! I will do that!!!"

"Ruth, I was attempting praline paste at home & had my cuisinart smoking! Any tho…"

"Glad it worked for you- I agree it is still a pain. My hands look like raisins by th…"

"I started out with a rev 1 and it was noisy and the metal pegs on the baffle broke a…"

"I believe a butter ganache is also supposed to last longer than a cream ganache. Ev…"

"To remove the hazelnut skins more easily: 1. In a medium saucepan with high sides, b…"

"I know i have recently read that Dunkin Donuts was being sued over the use of the wo…"

"James, if there is a Trader Joe's near you, you can get pretty good quality dark cho…"

"I think the creativity that draws us to chocolatiering is helpful in working out way…"

"Katerina, I was unable to find it on the home depot site, but i found a picture of o…"

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Promote TheChocolateLife

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Top Discussions

Tempering Machine VS Melter

Premade truffle shels- necessity or copout?

CONFECTIONARY COATING PAN ATTACHMENT (CONFECTIONARY PANNER ATTACHMENT)

Emerging Chocolatier with questions.

financing a chocolate shop