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| Discussions Replied To (3) | Replies | Latest Activity |
|---|---|---|
"What is the temperature of the Toffee before it gets enrobed? We were making chewy…"Arthur Zukayev replied Jun 21, 2012 to Troubleshooting the Chocolate on Butter Toffee |
47 |
Sep 5, 2012 Reply by Ryan |
"Hi Tony, In ideal world the chocolates should fall out of the mould when you flip i…"Arthur Zukayev replied Jun 1, 2012 to Humidity? Too cold fridge? Problems with bloom |
17 |
Jul 12, 2012 Reply by Tony |
"What creates moisture/condensation- is when you have a difference between your room …"Arthur Zukayev replied May 31, 2012 to Humidity? Too cold fridge? Problems with bloom |
17 |
Jul 12, 2012 Reply by Tony |
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