Masur's Discussions (31)

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Discussions Replied To (28)	Replies	Latest Activity
"Pierre Marcolini could help Nestle with the their new "high-end chocolate brands".…" Masur replied Sep 26, 2008 to Hershey on the block.	5	Sep 26, 2008 Reply by cybele
"I can add a statement in a pressrelease: “Zazubean is the first Canadian organic, fa…" Masur replied Aug 7, 2008 to Zazubean - bean-to-bar chocolate maker or wannabe?	5	Aug 8, 2008 Reply by Alan McClure
"A friend of mine visited their factory a few years ago." Masur replied May 18, 2008 to Domori- are they bean to bar?	12	May 1, 2009 Reply by david castellan
"Sorry if I questioned Domori as a bean to bar company. I've checked and realized the…" Masur replied May 11, 2008 to Domori- are they bean to bar?	12	May 1, 2009 Reply by david castellan
"This is from Chloe's website, and a book extract titeled "Fine chocolate versus poor…" Masur replied May 9, 2008 to Domori- are they bean to bar?	12	May 1, 2009 Reply by david castellan
"They might be bean to bar. Beans are sourced by Domori from partner Hacienda San Jos…" Masur replied May 8, 2008 to Domori- are they bean to bar?	12	May 1, 2009 Reply by david castellan
"Chocolaterie de L'Opera is not a bean to bar company and should be removed from the…" Masur replied May 3, 2008 to Bean to bar chocolate makers	135	Mar 27, 2011 Reply by Brady
"Neuhaus is a Callebaut customer and not a bean to bar company." Masur replied May 3, 2008 to Bean to bar chocolate makers	135	Mar 27, 2011 Reply by Brady

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