Discover Chocolate and Live La Vida Cocoa!
Panod's Discussions (17)
| Discussions Replied To (12) | Replies | Latest Activity |
|---|---|---|
 "Maria is your method for roasting your Dominican Republic Beans is it: 170C for 5 mi…"Panod replied Jan 1, 2012 to Making Cocoa Beans… Chocolate! |
7 |
Jan 2, 2012 Reply by Tom |
"Thank you Tom for your advice, And I wonder how does a good, well fermented cocoa b…"Panod replied Dec 31, 2011 to Making Cocoa Beans… Chocolate! |
7 |
Jan 2, 2012 Reply by Tom |
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