The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Molly Drexelius's Discussions (20)

Discussions Replied To (18) Replies Latest Activity

"Hi Skip, So HVC doesn't own or grow any of their own chocolate anymore? I read on th…"

Molly Drexelius replied May 19, 2009 to Hawaiian Chocolate

18 Feb 11, 2010
Reply by Kristina

"Hi! I have found most places very happy to tell me what chocolate they use. If they…"

Molly Drexelius replied May 19, 2009 to Secrets

35 Jun 15, 2009
Reply by Clay Gordon

"Hi again! The visit went very well -- check out my blog entries if you want to see m…"

Molly Drexelius replied May 19, 2009 to American, Bean-to-Bar Chocolate Makers: A Complete List

92 Oct 29, 2013
Reply by It's Chocolate

"well, i love olives so it's a good bet i'll try this one!"

Molly Drexelius replied May 1, 2009 to Weird Flavors and Inclusions in Chocolate

150 Dec 4
Reply by Seth A. Hager

"i have been given bars from Japan, but I cannot read the package! I know one was gre…"

Molly Drexelius replied May 1, 2009 to Weird Flavors and Inclusions in Chocolate

150 Dec 4
Reply by Seth A. Hager

"I will be visiting the Brothers next week. Excited to meet them and see their shop/f…"

Molly Drexelius replied Apr 30, 2009 to American, Bean-to-Bar Chocolate Makers: A Complete List

92 Oct 29, 2013
Reply by It's Chocolate

"Samantha, you said it right --> what a doozy! i love how they are pouring chocola…"

Molly Drexelius replied Apr 30, 2009 to Total Travesty

9 May 5, 2009
Reply by Nancy

"When you say "Raw chocolate has not been cooked past 114 degreesF," are you talking…"

Molly Drexelius replied Apr 28, 2009 to Raw chocolate, how raw is it really?

36 Nov 6, 2009
Reply by Clay Gordon

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