The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

Clay Gordon's Discussions (1,537)

Discussions Replied To (1135) Replies Latest Activity

"Mariano: I would not buy directly from China unless you are prepared, immediately up…"

Clay Gordon replied 13 hours ago to conche machine

3 13 hours ago
Reply by Clay Gordon

"Mariano: This type machine is called a Universal and it can be used to grind, refine…"

Clay Gordon replied yesterday to conche machine

3 13 hours ago
Reply by Clay Gordon

"Cacao from Turkey?"

Clay Gordon replied on Thursday to Grada A Raw Cocoa Beans for sale.

4 on Thursday
Reply by Jonathan Harrison

"Origins?"

Clay Gordon replied Aug 13 to Grada A Raw Cocoa Beans for sale.

4 on Thursday
Reply by Jonathan Harrison

"The Black Inca beer is from Australia and you can contact ChocolateLife member Igor…"

Clay Gordon replied Jul 22 to Cacao beer or wine available in the us?

3 Jul 22
Reply by Clay Gordon

"Ash - One of the projects I am working on is Solbeso - the world's first distilled b…"

Clay Gordon replied Jul 21 to Cacao beer or wine available in the us?

3 Jul 22
Reply by Clay Gordon

"Maroun: I have to counsel you again here on the way you represent your machines and…"

Clay Gordon replied Jul 15 to looking for a decent tempering machine ASAP

16 Aug 9
Reply by sabrina

"Maroun: Your English here is not correct. Your recommendation to Sabrina is just tha…"

Clay Gordon replied Jul 15 to looking for a decent tempering machine ASAP

16 Aug 9
Reply by sabrina

"The butter press operated by a hydraulic jack has been around for a while. I saw my…"

Clay Gordon replied Jun 9 to cacao cucina

28 Jul 10
Reply by Mark Allan

"Both are very simple machines when you get right down to it. The major difference in…"

Clay Gordon replied Jun 7 to Bakon 123 vs Mol d'Art melter

2 Jun 8
Reply by Stephen Cobb

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