Clay Gordon's Discussions (1,249)

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Discussions Replied To (925)	Replies	Latest Activity
"Susie: Actually, Scharffen Berger does not make their own milk chocolate as the fac…" Clay Gordon replied May 3, 2008 to Instructed tasting of Milk Chocolate at the Fancy Food Show on June 29-July 1	11	May 12, 2008 Reply by Clay Gordon
"I cannot believe I forgot to mention that one!" Clay Gordon replied May 2, 2008 to Weird Flavors and Inclusions in Chocolate	101	May 12 Reply by David Lambert
"Here is the complete listing from the Fancy Food Shows website: The Fine Chocolate…" Clay Gordon replied May 1, 2008 to Instructed tasting of Milk Chocolate at the Fancy Food Show on June 29-July 1	11	May 12, 2008 Reply by Clay Gordon
"Chocolove does not manufacture the chocolate from beans, they are a fondeur, or melt…" Clay Gordon replied May 1, 2008 to Bean to bar chocolate makers	135	Mar 27, 2011 Reply by Brady
"The folks over at Chuao Chocolatier have a great program where they solicit flavor s…" Clay Gordon replied May 1, 2008 to Weird Flavors and Inclusions in Chocolate	101	May 12 Reply by David Lambert
"Yes. You can purchase the Chocoflex spherical mold (and other Chocoflex molds) at Pa…" Clay Gordon replied May 1, 2008 to Cool Tool: Chocoflex Spherical Truffle Mold	76	Mar 8 Reply by Jennifer Cooper
"This is the "spider graph" for Felchlin Maracaibo Clasificado 65%: This is the spid…" Clay Gordon replied Apr 29, 2008 to Describing chocolate	19	Nov 6, 2009 Reply by Clay Gordon
"When I was in the Bay Area in late February to speak at Copia during their chocolate…" Clay Gordon replied Apr 29, 2008 to Describing chocolate	19	Nov 6, 2009 Reply by Clay Gordon
"All: I have created a simple database that will enable us to track these companies…" Clay Gordon replied Apr 28, 2008 to Bean to bar chocolate makers	135	Mar 27, 2011 Reply by Brady
"I would not be surprised that the number is this large, and I think it's a good thin…" Clay Gordon replied Apr 28, 2008 to American, Bean-to-Bar Chocolate Makers: A Complete List	90	Mar 24 Reply by Adriennne Henson

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Clay Gordon's Discussions (1,249)

"Susie: Actually, Scharffen Berger does not make their own milk chocolate as the fac…"

"I cannot believe I forgot to mention that one!"

"Here is the complete listing from the Fancy Food Shows website: The Fine Chocolate…"

"Chocolove does not manufacture the chocolate from beans, they are a fondeur, or melt…"

"The folks over at Chuao Chocolatier have a great program where they solicit flavor s…"

"Yes. You can purchase the Chocoflex spherical mold (and other Chocoflex molds) at Pa…"

"This is the "spider graph" for Felchlin Maracaibo Clasificado 65%: This is the spid…"

"When I was in the Bay Area in late February to speak at Copia during their chocolate…"

"All: I have created a simple database that will enable us to track these companies…"

"I would not be surprised that the number is this large, and I think it's a good thin…"

Member Marketplace

Promote TheChocolateLife

Badge

Top Discussions

melanger necessary?

Emerging Chocolatier with questions.

Where to buy transfer sheets (USA)

Tempering Machine VS Melter

Weird Flavors and Inclusions in Chocolate