The Chocolate Life

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antonino allegra's Discussions (143)

Discussions Replied To (131) Replies Latest Activity

"Hi All, an update:  my friend (chemical engineer) says that 1 cup per 40 lit (S.H di…"

antonino allegra replied May 1, 2012 to Cleaning Chocolate Molds

80 Sep 22
Reply by david ghobril

"HI There, you cannot temper vegetable fat based "chocolate", it doesnt work. to temp…"

antonino allegra replied Apr 29, 2012 to First attempt at experimenting with chocolate - question!

4 Apr 30, 2012
Reply by James P

"Thank Brad, we buy it directly from a Chemical Company, and we are still trying to f…"

antonino allegra replied Apr 27, 2012 to Cleaning Chocolate Molds

80 Sep 22
Reply by david ghobril

"Hi Andy, welding aluminum is matter of professionals, i built this frame when i just…"

antonino allegra replied Apr 26, 2012 to DIY Guitar

22 Jul 22
Reply by allison roberts

"Here a picture of mine! DIY is very very cheap,i would say 2 hours for shopping and…"

antonino allegra replied Apr 26, 2012 to DIY Guitar

22 Jul 22
Reply by allison roberts

"here we go: i found the link,  hope i don't mess up with the T&C of the forum ht…"

antonino allegra replied Apr 25, 2012 to DIY Guitar

22 Jul 22
Reply by allison roberts

"Hi Andy, i actually did! i found some details online (will try to remember and forwa…"

antonino allegra replied Apr 25, 2012 to DIY Guitar

22 Jul 22
Reply by allison roberts

"H, pricing is a big science, so many things to calculate: food cost, overheads, prof…"

antonino allegra replied Apr 25, 2012 to Pricing

5 Apr 26, 2012
Reply by Brad Churchill

"Great Rochelle, so if we put a cup (200ml) 40% S.H (sodium hydroxide) in about 40 li…"

antonino allegra replied Apr 23, 2012 to Cleaning Chocolate Molds

80 Sep 22
Reply by david ghobril

"@Brad, just a question: once dry do the molds feel "squeky?" and is anyone that know…"

antonino allegra replied Apr 23, 2012 to Cleaning Chocolate Molds

80 Sep 22
Reply by david ghobril

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