Duffy Sheardown's Discussions (71)

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Discussions Replied To (57)	Replies	Latest Activity
"Hi Giovanna, I had a drain-cleaning company move in next door to my industrial unit…" Duffy Sheardown replied Nov 6, 2012 to Unwanted fragrances in potential new shop	5	Nov 8, 2012 Reply by Brad Churchill
"Hi Paul, You need to experiment! Can I suggest that you aim to start off at around 6…" Duffy Sheardown replied Jun 6, 2012 to Refining/conching temperatures.	1	Jun 6, 2012 Reply by Duffy Sheardown
"Hi Maria, I have a Cocoa Town grinder and I normally grind the nibs by themselves f…" Duffy Sheardown replied Dec 15, 2011 to Question about grinding and conching	6	Dec 18, 2011 Reply by Maria
"Hi Maria, Keylink in the UK sell foil and will cut it to the sheet size that you…" Duffy Sheardown replied Oct 17, 2011 to Aluminium foil for chocolate	4	Oct 25, 2011 Reply by Maria
"There's no such thing as a dumb question - if you don't know the answer this is as g…" Duffy Sheardown replied Oct 2, 2011 to Selmi Plus 2010 model Trouble Shooting	9	Oct 16, 2011 Reply by Wilma Olive-Mills
"On Mine part of the grill hooks over to the outside and this has a small magnetic sw…" Duffy Sheardown replied Sep 30, 2011 to Selmi Plus 2010 model Trouble Shooting	9	Oct 16, 2011 Reply by Wilma Olive-Mills
"My Selmi displays that message if the grill that stops you waving your hands in amon…" Duffy Sheardown replied Sep 28, 2011 to Selmi Plus 2010 model Trouble Shooting	9	Oct 16, 2011 Reply by Wilma Olive-Mills
"Hi Kate, Try Santiago Paz at santiagonorandinoatyahoo.es - that is who I have bee…" Duffy Sheardown replied Aug 23, 2011 to Looking for Good Sources of Certified Organic Cacao Beans	17	Nov 30, 2011 Reply by Matthias Ogonovszky
"Steve, Check out Cepicafe for Peruvian beans. Quality is excellent - just about to…" Duffy Sheardown replied Aug 16, 2011 to Looking for Good Sources of Certified Organic Cacao Beans	17	Nov 30, 2011 Reply by Matthias Ogonovszky
"Good luck!" Duffy Sheardown replied Aug 1, 2011 to Benoît Nihant Chocolatier goes "Bean to Bar"	8	Aug 5, 2011 Reply by Bhuvan

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Top Discussions

1	losing temper w/tempering
2	melanger necessary?
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4	Weird Flavors and Inclusions in Chocolate
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Duffy Sheardown's Discussions (71)

"Hi Giovanna, I had a drain-cleaning company move in next door to my industrial unit…"

"Hi Paul, You need to experiment! Can I suggest that you aim to start off at around 6…"

"Hi Maria, I have a Cocoa Town grinder and I normally grind the nibs by themselves f…"

"Hi Maria, Keylink in the UK sell foil and will cut it to the sheet size that you…"

"There's no such thing as a dumb question - if you don't know the answer this is as g…"

"On Mine part of the grill hooks over to the outside and this has a small magnetic sw…"

"My Selmi displays that message if the grill that stops you waving your hands in amon…"

"Hi Kate, Try Santiago Paz at santiagonorandinoatyahoo.es - that is who I have bee…"

"Steve, Check out Cepicafe for Peruvian beans. Quality is excellent - just about to…"

"Good luck!"

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Promote TheChocolateLife

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Top Discussions

losing temper w/tempering

melanger necessary?

packaging for wholesale

Weird Flavors and Inclusions in Chocolate

Choosing the right chocolate?