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| Discussions Replied To (3) | Replies | Latest Activity |
|---|---|---|
"Also uneven thickness of the shell contributes to this cracking...and the difference…"Judy D'costa replied Nov 22, 2010 to cracked shells? |
4 |
Nov 22, 2010 Reply by Gap |
"Yes ultimately everthing bogs down to temperatures. This is just to add on an extra…"Judy D'costa replied Oct 12, 2010 to Chocolate Wrappers |
6 |
Oct 12, 2010 Reply by Judy D'costa |
"Yes you can wrap them in cel o phane sheets & bind the same on top with twisters…"Judy D'costa replied Oct 12, 2010 to Chocolate Wrappers |
6 |
Oct 12, 2010 Reply by Judy D'costa |
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