View
| Discussions Replied To (4) | Replies | Latest Activity |
|---|---|---|
"Too cold filling?"Kirsi Hyytiäinen replied Nov 13, 2009 to Help - Couverture on truffles is cracking. |
5 |
Nov 17, 2009 Reply by Jeff Stern |
"Hi Dirke, the future colleague! Congrats for your decision on the Ecole Chocolat. I…"Kirsi Hyytiäinen replied Oct 28, 2009 to Online buying/selling? |
18 |
Jan 12, 2010 Reply by Molly Drexelius |
"That's interesting, Lana! How much was the shipping from US to Canada, compared to p…"Kirsi Hyytiäinen replied Oct 21, 2009 to Online buying/selling? |
18 |
Jan 12, 2010 Reply by Molly Drexelius |
"Hi Despina, Thanks anyway for your reply. I can recommend warmly the Ecole Chocolat.…"Kirsi Hyytiäinen replied Oct 20, 2009 to Online buying/selling? |
18 |
Jan 12, 2010 Reply by Molly Drexelius |
Follow Clay on:
Twitter :: @DiscoverChoc
F'Book :: TheChocolateLife
F'Book Group :: LaVidaCocoa
Paper.li :: @DiscoverChoc
© 2013 Created by Clay Gordon.