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| Discussions Replied To (4) | Replies | Latest Activity |
|---|---|---|
"Periodically, El-Rey Chocolates has a special on wholesale couvature Venezualan choc…"Vivian S. Richman replied Jan 19, 2010 to Where to buy bulk couverture? |
5 |
Jan 19, 2010 Reply by Vivian S. Richman |
"I would be interested in seeing in your work, transfer imaging onto chocolate, choco…"Vivian S. Richman replied Sep 28, 2009 to Chocolate Technique: What would you like to learn more about? |
29 |
Jan 6, 2012 Reply by Maja Zorga Dulmin |
"This is a "hot" topic, and I enjoyed this immensely. I humbly consider myself an art…"Vivian S. Richman replied Aug 15, 2009 to Chocolatiers = Re-melters? |
147 |
Jun 12, 2012 Reply by Ramon Recalde |
"An arisan, as defined by Merriam-Webster, is a craftsman. To my own definition, an a…"Vivian S. Richman replied Nov 8, 2008 to What Makes an Artisan Chocolate Artisan? |
40 |
Sep 9, 2009 Reply by holycacao |
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