Casey's Discussions (54)

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Discussions Replied To (43)	Replies	Latest Activity
"Terrorism act stamps out chocolate factory tours National ROD MICKLEBURGH March 25,…" Casey replied Mar 28, 2008 to This Just In ...	15	Mar 28, 2008 Reply by Casey
"While you all are working on developing the app, here are some ideas. You might want…" Casey replied Mar 27, 2008 to Chocolate Slotting Mapping Idea	13	Apr 22, 2008 Reply by Sera
"Does this mean that the Dagoba couverture I have on hand now will be discontinued? I…" Casey replied Mar 17, 2008 to Brands of and Sources for Organic Couverture	28	Dec 8, 2011 Reply by Dino Scarsella
"I agree, Askinosie packaging and bar design are the bomb. I would also like to add t…" Casey replied Mar 13, 2008 to Chocolate design	3	Mar 19, 2008 Reply by Clay Gordon
"DeVries Chocolate #7 on Saveur magazine's annual top 100 list The 2008 SAVEUR 100…" Casey replied Feb 29, 2008 to This Just In ...	15	Mar 28, 2008 Reply by Casey
"Eat abandoned chocolate at your own risk! 'Enjoy your trip' takes on a new meaning…" Casey replied Feb 29, 2008 to This Just In ...	15	Mar 28, 2008 Reply by Casey
"This box of chocolates is not quite the bomb Woman robs bank branch in Olathe by J…" Casey replied Feb 29, 2008 to This Just In ...	15	Mar 28, 2008 Reply by Casey
"Barry Callebaut to open Chocolate Academy in Chicago by Renee Enna, February 2, 200…" Casey replied Feb 29, 2008 to This Just In ...	15	Mar 28, 2008 Reply by Casey
"Hobby grade molds for the home confectioner Candyland Crafts CyberTrayd" Casey replied Feb 27, 2008 to Where to Buy Tools for Working with Chocolate	25	Nov 23, 2009 Reply by Anna C
"Fun article in the Times. There was this amusing article on chow earlier about snobb…" Casey replied Feb 16, 2008 to Is It Okay (Really) To Say You Like Milk Chocolate?	3	Mar 10, 2008 Reply by Bethany Thouin

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Casey's Discussions (54)

"Terrorism act stamps out chocolate factory tours National ROD MICKLEBURGH March 25,…"

"While you all are working on developing the app, here are some ideas. You might want…"

"Does this mean that the Dagoba couverture I have on hand now will be discontinued? I…"

"I agree, Askinosie packaging and bar design are the bomb. I would also like to add t…"

"DeVries Chocolate #7 on Saveur magazine's annual top 100 list The 2008 SAVEUR 100…"

"Eat abandoned chocolate at your own risk! 'Enjoy your trip' takes on a new meaning…"

"This box of chocolates is not quite the bomb Woman robs bank branch in Olathe by J…"

"Barry Callebaut to open Chocolate Academy in Chicago by Renee Enna, February 2, 200…"

"Hobby grade molds for the home confectioner Candyland Crafts CyberTrayd"

"Fun article in the Times. There was this amusing article on chow earlier about snobb…"

Member Marketplace

Promote TheChocolateLife

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Top Discussions

melanger necessary?

Emerging Chocolatier with questions.

Where to buy transfer sheets (USA)

Tempering Machine VS Melter

Working on a cocoa farm