Samuel Maruta's Discussions (15)

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Discussions Replied To (14)	Replies	Latest Activity
"In Vietnam the farmers we buy from get paid London market price at the farm from the…" Samuel Maruta replied Oct 25, 2011 to What Price, Cocoa?	5	Oct 27, 2011 Reply by Clay Gordon
"Good question. Being back in my hometown in Gascony, watching the October sun set on…" Samuel Maruta replied Oct 25, 2011 to What does "Sustainable" mean to you, when it comes to cocoa?	11	Oct 25, 2011 Reply by Thomas Forbes
"On the same topic you may also want to check this short but well written opinion pie…" Samuel Maruta replied Oct 25, 2011 to The High Cost of Certification	39	Oct 25, 2011 Reply by Samuel Maruta
"Hi all, I was wondering if any of you have an opinion about foil vs. paper-backed fo…" Samuel Maruta replied Oct 25, 2011 to Aluminium foil for chocolate	4	Oct 25, 2011 Reply by Maria
"We see a lot of UTZ cacao in Vietnam (in fact most of our current chocolate line com…" Samuel Maruta replied Oct 25, 2011 to What does "Sustainable" mean to you, when it comes to cocoa?	11	Oct 25, 2011 Reply by Thomas Forbes
"Nat, many thanks for posting this, I devoured it, it's a very nice piece of academic…" Samuel Maruta replied Sep 16, 2011 to The High Cost of Certification	39	Oct 25, 2011 Reply by Samuel Maruta
"On the subject of premium for post-harvesting, I have seen big buyers in Vietnam off…" Samuel Maruta replied Jul 5, 2011 to What would an "ideal" ethical certification program look like?	6	Jul 8, 2011 Reply by brian horsley
"Same thing we're seeing here: going organic is a huge leap into the unknown for farm…" Samuel Maruta replied Jul 5, 2011 to The High Cost of Certification	39	Oct 25, 2011 Reply by Samuel Maruta
"And I thought we only had such nightmares in Vietnam!" Samuel Maruta replied Jun 7, 2011 to What does it really cost to set up a bean to bar chocolate factory?	7	Jun 7, 2011 Reply by Samuel Maruta
"Hi Mickey, I totally agree with Brad, a proper business plan is a must. I did write…" Samuel Maruta replied Jun 6, 2011 to What does it really cost to set up a bean to bar chocolate factory?	7	Jun 7, 2011 Reply by Samuel Maruta

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Samuel Maruta's Discussions (15)

"In Vietnam the farmers we buy from get paid London market price at the farm from the…"

"Good question. Being back in my hometown in Gascony, watching the October sun set on…"

"On the same topic you may also want to check this short but well written opinion pie…"

"Hi all, I was wondering if any of you have an opinion about foil vs. paper-backed fo…"

"We see a lot of UTZ cacao in Vietnam (in fact most of our current chocolate line com…"

"Nat, many thanks for posting this, I devoured it, it's a very nice piece of academic…"

"On the subject of premium for post-harvesting, I have seen big buyers in Vietnam off…"

"Same thing we're seeing here: going organic is a huge leap into the unknown for farm…"

"And I thought we only had such nightmares in Vietnam!"

"Hi Mickey, I totally agree with Brad, a proper business plan is a must. I did write…"

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Promote TheChocolateLife

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Top Discussions

melanger necessary?

Emerging Chocolatier with questions.

Where to buy transfer sheets (USA)

Tempering Machine VS Melter

Choosing the right chocolate?