The Chocolate Life

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Samuel Maruta's Discussions (21)

Discussions Replied To (18) Replies Latest Activity

"On the subject of premium for post-harvesting, I have seen big buyers in Vietnam off…"

Samuel Maruta replied Jul 5, 2011 to What would an "ideal" ethical certification program look like?

6 Jul 8, 2011
Reply by brian horsley

"Same thing we're seeing here: going organic is a huge leap into the unknown for farm…"

Samuel Maruta replied Jul 5, 2011 to The High Cost of Certification

39 Oct 25, 2011
Reply by Samuel Maruta

"And I thought we only had such nightmares in Vietnam!"

Samuel Maruta replied Jun 7, 2011 to What does it really cost to set up a bean to bar chocolate factory?

7 Jun 7, 2011
Reply by Samuel Maruta

"Hi Mickey, I totally agree with Brad, a proper business plan is a must. I did write…"

Samuel Maruta replied Jun 6, 2011 to What does it really cost to set up a bean to bar chocolate factory?

7 Jun 7, 2011
Reply by Samuel Maruta

"We were also reluctant to pay in the 4 digits (USD or Euro) and managed to source a…"

Samuel Maruta replied Jun 6, 2011 to Where can I find a Guillotine?

17 Jul 16
Reply by Naomi Prasad

"You should ask Hans...  "

Samuel Maruta replied May 26, 2011 to Cacao Field Testing Equipment Needed!

4 Jul 8, 2012
Reply by Orson V. Galvão

"I very much doubt you could get any cocoa butter out of this machine, not sure where…"

Samuel Maruta replied May 26, 2011 to getting cocoa liquor with a corona grinder

5 May 26, 2011
Reply by Samuel Maruta

"I think another advantage of the Selmi (or similar designs, other brands we've looke…"

Samuel Maruta replied May 25, 2011 to If Selmi is the Cadalac what is a JKV and why?

57 Oct 19, 2012
Reply by Stefano

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