The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

ChocoFiles's Discussions (242)

Discussions Replied To (220) Replies Latest Activity

"What about Food Emporium? 405 East 59th Street New York, NY  10022  Phone 212.752.58…"

ChocoFiles replied Mar 20 to What's not to be missed in New York?

7 Mar 23
Reply by Thomas Forbes

"Of course when standardized to the price per 100g, Amedei has already been selling e…"

ChocoFiles replied Feb 18 to What the Chocolate Industry Needs is A $100 Bar of Chocolate

76 Feb 24
Reply by Clay Gordon

"Rogue's 80% Porcelana is an incremental step in the direction of  $100 bar.  I wonde…"

ChocoFiles replied Feb 18 to What the Chocolate Industry Needs is A $100 Bar of Chocolate

76 Feb 24
Reply by Clay Gordon

"Also, in your example you have "1. 56g total wt".  But the nutritional information i…"

ChocoFiles replied Jan 29 to Cocoa butter and cocoa solids

75 Jan 29
Reply by Jonathan Edelson

"Drew, Thanks for the reply but I think you missed a crucial point that wasn't made c…"

ChocoFiles replied Jan 29 to Cocoa butter and cocoa solids

75 Jan 29
Reply by Jonathan Edelson

"So, I used the method above and calculated the cocoa butter percentages for more tha…"

ChocoFiles replied Jan 27 to Cocoa butter and cocoa solids

75 Jan 29
Reply by Jonathan Edelson

"I also really enjoyed the Cru Sauvage, even though I only had it in couverture.  (I…"

ChocoFiles replied Jan 23 to Seeking Comments on Felchlin Dark Chocolate

4 Jan 23
Reply by Jim Dutton

"Brian, I deleted the message that you replied to because I didn't want to give out i…"

ChocoFiles replied Jan 21 to Group Review - Fortunato #4

23 Apr 14
Reply by Nicholas Whebell

"French Broad 2011 Rating = 6, Above Average See Review notes attached below. Profile…"

ChocoFiles replied Jan 9 to Group Review - Fortunato #4

23 Apr 14
Reply by Nicholas Whebell

"Also- Chrisophe Morel French Broad, 2011.  Probably made from the beans not Felchli…"

ChocoFiles replied Jan 9 to Group Review - Fortunato #4

23 Apr 14
Reply by Nicholas Whebell

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