The Chocolate Life

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All Discussions Tagged 'artisan' (4)

Discussions Replies Latest Activity

Opening a retail chocolate shop

Hi Everyone.  This is a question for all of you that have started your own chocolate shop. I am the owner of Forte Chocolates in WA. Curren…

Started by Karen Neugebauer

22 May 14, 2013
Reply by Mim

Artisan Chocolate Temperature Curve

Does anyone know any "easy" way of getting the right temperature curve for an artisan chocolate? I've been trying to temper it by trial and…

Started by Daniela Vasquez

17 Mar 10, 2013
Reply by Daniela Vasquez

Lloveras Conches

Anyone out there with experience with Lloveras conches (Spanish made)? Please let me know if you have worked with them. Thanks!

Started by Jeff Stern

0 Jun 13, 2011

What Makes an Artisan Chocolate Artisan?

Is artisan an overused word? Can a chain as large as Starbucks lay claim to the artisan label when it comes to a Starbucks-labeled chocolat…

Started by Clay Gordon

40 Sep 9, 2009
Reply by holycacao

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