Sort by:
| Discussions | Replies | Latest Activity |
|---|---|---|
Organic cacao liquor in bulk in the US / Canada ?We are currently looking for additional supply of organic and fair trade cacao liquor and are wondering if anyone on The Chocolate Life loc… Started by Kent Goodwin |
5 |
Jun 16, 2011 Reply by Richard Foley |
Free Crucial Chocolate ~ 100% Raw, Vegan & OrganicGreetings Chocolate Loves! Please enter to win our giveaway contest! 8 luck winners will receive a gift pack of Crucial Chocolate products… Started by Crucial Jade |
1 |
Apr 20, 2011 Reply by Crucial Jade |
Tempering machine with a wheel/dispenserHello everyone. I need assistance. I am opening a chocolate company mostly selling truffles and maybe bars later (when I can do bean to bar… Started by Klassy |
21 |
Mar 29, 2011 Reply by Lana |
Reclassification of cacao varieties?Is it time for an updated classification of cacao varities? Today the most commonly accepted classification of cacao 'varities' is as follo… Started by Brady |
33 |
Dec 31, 2010 Reply by Clay Gordon |
Cacao Pods PictureI aM looking for a really colorful hi res iMage of a pile of cacao pods, horizontal orientation, to use for a Mural. Would like Multi-color… Started by Melanie Boudar |
9 |
Nov 10, 2010 Reply by Anthony Lange |
what cacao butter should/should NOT look like ...can those experts who KNOW their cacao butter explain what this cacao butter looks like ... why it looks like this > how it may have bee… Started by deedee devi |
3 |
May 11, 2010 Reply by Patrick Pineda |
methodology of the broma processHELLO PALS!! am a college student in my final year and as part of the curricula for the program, i have to under take a research project, m… Started by kenneth mensah |
2 |
Nov 28, 2009 Reply by Clay Gordon |
New Chocolate Show on TV-The Food Network is airing a new series with a goofy title that happens to focus on growing & manufacturing chocolate this week. Sunny… Started by Chocoflyer |
1 |
Aug 11, 2008 Reply by Clay Gordon |
Is Cocoa Liquor "Bean to Bar"?I want to hear every opinion on this.... Do you consider purchased chocolate liquor that is mixed w/ all the ingredients is bean to bar??? Started by Grant S of Grant Candy Co. |
1 |
Jul 16, 2008 Reply by Alan McClure |
Follow Clay on:
Twitter :: @DiscoverChoc
F'Book :: TheChocolateLife
F'Book Group :: LaVidaCocoa
Paper.li :: @DiscoverChoc
© 2013 Created by Clay Gordon.