Discover Chocolate and Live La Vida Cocoa!
All Discussions Tagged 'caramel' (5)
| Discussions | Replies | Latest Activity |
|---|---|---|
 piping caramelHello, I'm new here. For a quick background, I'm an amateur dabbling in confections, mostly molded filled chocolates (truffles, bon-bons)… Started by mirihn |
3 |
Jan 22 Reply by Clay Gordon |
 Salted CaramelI just did a salted caramel chocolate with a 70% dark chocolate shell and a cream caramel with sea salt. It's great, but I was wondering if… Started by Daniela Vasquez |
0 | Oct 18, 2012 |
Salted CaramelI just did a salted caramel chocolate with a 70% dark chocolate shell and a cream caramel with sea salt. It's great, but I was wondering if… Started by Daniela Vasquez |
0 | Oct 18, 2012 |
 Are Chocolates Best Gift Choice for This Valentine........Are Chocolates Best Gift Choice for This Valentine...................... Started by La Chocolat |
0 | Feb 4, 2011 |
 Caramel 'exploding' out of shellHi folks. I am having trouble with some of my caramels. I have a slightly chewy caramel that is slabbed, precoated w/ dark chocolate, score… Started by Casey Hickey |
2 |
Jan 5, 2011 Reply by Casey Hickey |
Member Marketplace
Notice to members:
OpenX took their service offline permanently without notice over the weekend. I am looking for a replacement hosted ad server.
Promote TheChocolateLife
Follow Clay on:
Twitter :: @DiscoverChoc
F'Book :: TheChocolateLife
F'Book Group :: LaVidaCocoa
Paper.li :: @DiscoverChoc
Badge
© 2013 Created by Clay Gordon.
