All Discussions Tagged 'chocolate' (139)

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Issues Decorating Moulds with White Chocolate Hi Everyone, I have just started creating moulded shoes and was using white chocolate to decorate them (with dots). So I put the dots on t… Started by Evelyn	1	yesterday Reply by William Snoding
What kind of dark chocolate pairs best with Sea Salt? I've been trying out a bunch of chocolate varieties and trying to figure out which textures, flavors and aromas pair best with crispy flake… Started by Darri	1	on Friday Reply by Clay Gordon
List of Equipment Required for Small Scale Chocolate Business Hi to everyone in this forum, Can someone tell me what kind of equipment, utensils, accessories etc, I would require to start a small choc… Started by TheChocolateMan	7	Jun 10 Reply by TheChocolateMan
Bean to Bar I know this has been covered before but I don't see anything recent. I am looking to get into bean to bar. I know Ecole Chocolat offers onl… Started by Corey Meyer	3	Jun 10 Reply by TheChocolateMan
Chocolate Molds All of my work involves panning. However I may have an opportunity to work with someone interesting on a new project that involves molds. … Started by Colin Green	2	Jun 5 Reply by Colin Green
Starting a Chocolate Stall Business Hi, To start with I have to give all the writers in the forum a big Thank You for all the interesting and valuable information. I doubt I w… Started by TheChocolateMan	5	May 29 Reply by TheChocolateMan
Micrometer Does anyone know of a good, easy-to-use micrometer for chocolate? Started by Daniela Vasquez	2	May 27 Reply by Daniela Vasquez
Chocolate Drinking Machine Recommendations I thought this would be an easier search but I'm hitting a wall. We'd like to start serving some drinking chocolate at area markets and as… Started by Andy Ciordia	32	May 26 Reply by Chantelle Giardina
financing a chocolate shop I know so many of you started their own chocolate shops. I was wondering how much it costs to start a chocolate shop. I know it depends upo… Started by Clarah Manuhwa	4	May 20 Reply by Clarah Manuhwa
Choosing the right chocolate? Really exciting time as we're shortly due to open our first chocolate factory shop in the UK. Now that the reall leg work has started, we a… Started by Mike Mills	3	May 20 Reply by Clay Gordon