The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

All Discussions Tagged 'chocolate' (168)

Discussions Replies Latest Activity

Sahagun Coffee Bar

Not a chocolate bar, but made in the same vein, has anyone tried Sahagun's coffee bar in Portland? I'd like to try it, or try making my own…

Started by Nat

7 Nov 5, 2010
Reply by Nat

Shipping Chocolates in Hot Climates

Hi, Does anyone have any knowledge of posting chocolates in high temperatures? We are located in Sydney, Australia and would like to start…

Started by Natan Nadas

6 Oct 17, 2010
Reply by Natan Nadas

What Would be Full Form of Our Chocolate

Chocolate, I like to eat chocolate, Drink hot chocolate and making chocolates at home. Because i like Homemade chocolates.

Started by La Chocolat

0 Sep 16, 2010

Type of Bar Foil

Hi Everybody! I am looking for a foil that has a kind of parchment style paper lining or backing on it. I have seen it on other bars and re…

Started by Nick MacPherson

2 Jun 7, 2010
Reply by Nick MacPherson

Researchers claim novel method to boost polyphenol levels in cocoa products

A wet heat treatment process that avoids the cocoa fermentation and roasting steps produces polyphenol-rich cocoa powder, claims a Spanish…

Started by Alpha Fred

0 May 20, 2010

An Invitation from Rev. R. M. Peluso

I would like to invite friends at The Chocolate Life to visit my  Facebook Group: Chocolate Tasting Meditation (CM) tm. The group page is t…

Started by Rev. R. M. Peluso

0 May 7, 2010

Chocolate Dude Tabletop Tempering Machine

Has anyone bought one of these Chocolate Dude Tabletop Tempering Machine http://bakerscandc.web-ctr.net/product_info.php?manufacturers_id=1

Started by Nat

10 Apr 14, 2010
Reply by cheebs

Dont shoot the messenger

Organic RAW Cacao Bean Nibs — Theobroma cacao — Certified Organic & Kosher We no longer carry this product due to possible long-term ha…

Started by Jeff

3 Mar 18, 2010
Reply by Clay Gordon

Chocolate Silk Screen Supplies

Can someone please help me locate a source for chocolate/pastry silk screen supplies. I want to make or buy custom screens. I saw that Chef…

Started by Christina Durta

13 Mar 12, 2010
Reply by Kerry

I hold tastings in New England for groups Would any of the chocolatiers/producers like to partner up and promote?

I promote the art of tasting, savoring and enjoying GOOD Chocolate (starting at 60% and up) in Boston and New England.  The more upscale an…

Started by Craig Sutton

1 Feb 24, 2010
Reply by Kyle Giesbrecht

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