The Chocolate Life

Discover Chocolate and Live La Vida Cocoa!

All Discussions Tagged 'humidity' (3)

Discussions Replies Latest Activity

Drying out chocolate

I've recently started a chocolate company in Taipei, Taiwan. Perhaps a foolhardy venture since Taipei is famously hot and humid pretty much…

Started by Lee

5 Jan 10
Reply by Need beans

Chocolate "breaks apart" :(

Hi! We make bean-to-bar chocolate, but our milk chocolate (39%) has begun to "break", like falling apart and it's not having a decent flow.…

Started by Daniela Vasquez

12 Oct 8, 2013
Reply by Brad Churchill

Heating Cabinets

Hello, I am starting a new chocolate company and am looking for some guidance on heating cabinets.  Does anyone know any alternatives to th…

Started by Kate Weiser

1 May 7, 2013
Reply by George Trejo

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