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Bodum Chocolate Jug
Has anyone tested this little gadget yet?
The word from the manufacturer is:
The manual blender of the jug mixes the chocolate powder and milk in a smooth way producing an uncongested froth without too much squirting. The cleverly devised manual blender consists of a propeller attached to a spiral rod making it a fun-to-use tool and ensuring the best mixed chocolate milk - the "sinful temptation" par exellence! The jug turns into a multi-purpose object as soon as the lid is removed, carrying any liquid from milk to lemonade to water.
http://www.bodumusa.com/shop/line.asp?MD=1&GID=83&LID=553&a...
The word from the manufacturer is:
The manual blender of the jug mixes the chocolate powder and milk in a smooth way producing an uncongested froth without too much squirting. The cleverly devised manual blender consists of a propeller attached to a spiral rod making it a fun-to-use tool and ensuring the best mixed chocolate milk - the "sinful temptation" par exellence! The jug turns into a multi-purpose object as soon as the lid is removed, carrying any liquid from milk to lemonade to water.
http://www.bodumusa.com/shop/line.asp?MD=1&GID=83&LID=553&a...
Replies to This Discussion
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Permalink Reply by Lorna on -
We ogled this for a few minutes at Target one day. Decided it was a cross between a Mexican chocolate whisk and a french press. In true Alton Brown form, we set the unitasker back on the shelf. We use the electric whisk I got in Germany like this http://www.1ofakindstuff.com/Amazing-Cappuccino-Whisk.html. In fact, Curt just picked up another in Singapore (irresistible electronics, I suppose). Want one?
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Permalink Reply by Teresa on -
Ah, I've been thinking about getting one of those. Turns out Williams-Sonoma is home-based in Memphis, and they had them cheap at the outlet the other day but I managed to resist. Sounds like it's worth the $10. Should I pick one up? By the way, good work resisting the unitasker!
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Permalink Reply by Lorna on
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Yes, get one! They are great for all kinds of things – a real multi-tasker. Anytime you need to do some fancy whisking, especially salad dressings. Just be sure to rinse it immediately so the fine spaces don't get all cruddy.
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Permalink Reply by Sera on -
I've been using a molinillo for frothy hot chocolate. A uni-tasker, yes, but it's very pretty. I guess I'm just old fashioned. ;)
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