I saw the just published article from Travel & Leisure, they've got about a dozen "strange" flavors listed, many of which have been mentioned already in this thread.
The most intriguing sounding new one was the kimchi covered chocolate...
btw, I recently tried and reviewed the Al Nassma camel milk chocolates, interesting...
btw2, Clay is quoted a lot in this article, which was written by Jessica Su of the Su Good Sweets blog.
From a sea of chocolate
1. Chocolate covered squid in asia
2. Bacon fat, solidified and enrobed in chocolate, in Georgia (the republic of, not the state)
Hello everyone, new to TheChocolateLife.com, but seemed like a pretty interesting site so decided to join :-)
- We have gotten a few requests for chocolate covered bacon. We thought that was pretty strange, but we looked it up and there are places that do make it. I also noted that it was something featured on "Jersey Shore" so I am sure that is also why we gotten recent requests for it. Especially being in NJ.