Good day all ,
We are in the process of putting together the only bean to bar processing in South Africa.
I will be traveling to Scotland, London and Florida in January 2011 between the 9th and the 20th and would like to know if anybody would be willing for me to come and visit your chocolate making facilities and spend a day with you to see how its done!
I will be going on a roasting course with Ambex roasting company in Clearwater FL. They say that these coffee roasting machines are able to roast cocoa and nuts with some adjustments to the machine. Has anybody ever used these machines?
Looking forward to hearing and meeting with you