For your information:
Belcolade doesn't produce from the bean but from the mass
Callebaut is a belgo-swiss company...and produces massive volumes of industrial quality chocolate
Benoît Nihant Chocolatier was founded 5 years ago and produces since last year single plantation chocolate from bean to bar. www.benoitnihant.be
Callebaut is definitely a Swiss company. In fact, if one were to split hairs, they should be called a Canadian company moreso than a Belgian company. Callebaut's factory in St. Hiyacinthe here in Canada produces 1.6 BILLION lbs of chocolate a year - far, far more chocolate than the Belgian factory.