I'm in the process of setting up my chocolate business in Sydney, Australia and am considering using one or a combination of these three brands. I would appreciate input and recommendations of couverture in these brands from those of you who have had experience using it.
Thanks in advance!
Hi Lisa, easy answer: Felchlin! Great chocolate and they care about people and the environment. Their Gran Cru's are the best. My favourite is the Cru Sauvage 68% 60H conch. Wish you lots of success!
Thank you Vera for your response =)