In Friday's New York Times travel section there was an interesting article about chocolate tours in Trinidad, Tobago, Saint Lucia and Martinique. It is worth the read.
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Permalink Reply by Lane Wigley on November 11, 2012 at 2:45pm That looks awesome. The hotel has a menu where every dish includes chocolate.
Permalink Reply by Gap on November 11, 2012 at 6:46pm Here is a link to the article
http://travel.nytimes.com/2012/11/11/travel/a-chocolate-tour-of-the...
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