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Grinding Sugar
Hi Everyone,
we buy organic sugar for our bean to bar chocolate.
I would like to reduce the time of grinding by pre-grinding the sugar before it goes into our conching machine.
anyone has any idea? is there a mid size machine out there i could look into it or anything i could build by my self? (meaning locally...i am not mac gyver!)
Thank a lot!
Nino
Replies to This Discussion
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Permalink Reply by holycacao on -
what amount of sugar are you looking to grind? hammer mills are fast and grind sugar well.
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Permalink Reply by antonino allegra on -
hi,
we need to grind something between 20 and 80kg at time.
Is Hammer mill a manufacturer?
Thanks a lot!!!
Nino
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