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Hawaiian cacao and chocolate in the news
Here a nice article in the Honolulu Weekly that mentions The Chocolate Life as "the facebook of chocolate"; Kokoleka O'Ka 'Aina, started by Seneca, a regular on The Chocolate Life; us at Madre Chocolate, and other new goings on with cacao and chocolate in Hawaii, including the Hawaii Chocolate Festival that just happened yesterday which was a blast. Hope some of you were able to make it there!
-Nat
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Nat Bletter, PhD
Chocolate R&D
Madre Chocolate
Tags: artisanal, bean-to-bar, hawaii, makers
Replies to This Discussion
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Permalink Reply by Brad Churchill on -
Great article! Congrats on the press!
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Permalink Reply by Nat on -
Thanks, Brad! Hopefully someday we can achieve a fraction of the great things you've done with chocolate!
Come out and visit us sometime in Oahu!
We almost got a bar of your chocolate here, but our "messenger" from Calgary ate it all enroute since it was so good, and all we got were the cool looking packaging!
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Permalink Reply by Sarah Scott on
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This is great! I was just joking last week during a lecture about "retiring" to Hawaii and growing cacao. My husband says we don't know anything about farming. This post led me to Seneca's blog which looks like a great place to start! I'd love to visit the farms there in the near future. This also led me to your website and as an avid supporter of American bean-to-bar producers I can't wait to try your bars! Maybe next year I will make a trip out for the festival.
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Permalink Reply by Clay Gordon on -
Nat: Thanks for pointing this out. I've tweeted/FB'd it and promoted it and more ... http://www.lavidacocoa.com/thanks-to-honolulu-weekly-for-calling-th...
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